Iron Lion is a Natural community lot from Sidama Bensa. It seeks to fulfil popular demands in fruity and expressive Ethiopian Natural Coffee with loads of berries, fudge and dark chocolate, and price efficiency in mind. They created the lot by selecting top grade 3 natural lots from various washing stations and blending it to achieve yearly consistent profiling. This coffee grows at an altitude of around 1900-2300 m.a.s.l.
This natural lot is made from well selected, ripe cherries. The cherries are floated upon reception to remove any low quality cherries, then dried on African beds for 14 to 18 days. The cherries are locally hulled into unsorted natural beans.
